HypeCheck

Does Chlorophyll Help With Dietary Colon Cancer Risk?

Eating one cup of green leafy vegetables daily (high in chlorophyll) is feasible and increased vitamin K intake in adults at elevated colon cancer risk.

Weak Evidence

Evidence Summary

Eating one cup of green leafy vegetables daily (high in chlorophyll) is feasible and increased vitamin K intake in adults at elevated colon cancer risk.

Effective Dose

1 cooked cup equivalent of green leafy vegetables daily

Products Containing Chlorophyll

Other Claims About Chlorophyll